Tag: Heavy Whipping Cream

Desserts, How To Tuesdays

How to Make Crème Brûlée

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  Crème brûlée sounds super fancy, somewhat snobbish, and seems like it should be difficult to make. But it isn’t too hard once you’ve given it a shot. Remember that its name literally means burnt cream. And if ‘burnt’ is in the name, then you really don’t need to be […]